Clients - Eric Wolfinger

E D I T O R I A L


Art Culinaire

Bon Apetit

CA Home + Design

Eating Well Magazine

Food & Wine

GQ

Imbibe

Martha Stewart Living

Omega Lifetime

PUNCH

Saveur

Scientific American

Sunset

Vogue Living

Washington Post

Yoga Journal

C O O K B O O K S


TARTINE BREAD | Chad Robertson, 2010

VIETNAMESE HOME COOKING | Charles Phan 2012

SOUVENIRS | Hubert Keller, 2013

MANRESA | David Kinch, 2013

EXTRA VIRGIN | C & Mazar, 2014

LA HUELLA | Alejandro Morales, 2014

PRUNE | Gabrielle Hamilton, 2014

FLOUR + WATER | Thomas McNaughton, 2014

DONABE | Moore & Connaughton, 2015

OLYMPIA PROVISIONS | Cairo & Erickson, 2015

BENU | Corey Lee, 2015

DINNER | Melissa Clark, 2016

UNFORGETTABLE | Emily Kaiser Thelin, 2017

DANDELION CHOCOLATE |Todd, Greg, Molly, Lisa

HAWKER FARE | Syhabout & Birdsall, 2017

A BURGER TO BELIEVE IN | Kronner & Lucchesi

C O M M E R C I A L


Bodega Garzón

Calphalon

Chipotle | Shophouse

Kosta Browne

McConnell's Ice Cream

Pacifico Aquaculture

Peet's Coffee

Plum Organic

Robert Mondavi

Sabra

Sun-Maid

Tabasco

Tuttorosso

Verlasso Salmon

Williams-Sonoma

Whole Foods


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